Posts Tagged “TABASCO”
- Smokey Chipotle Flavor, New Product,
Product Description
Pour it on! Our NEW TABASCO® brand Chipotle Pepper Sauce is made from select smoked red jalapeño peppers and has a smooth, rich smoky flavor. And it’s our first pepper sauce that you can sprinkle on like a condiment, or really pour on like a steak sauce or marinade! Use a generous amount to marinate and grill chicken, flank steak, fajitas, hamburgers, vegetables, pork loin and more – because it’s not just about adding heat, it’s about adding great smoky flavor.
TABASCO Chipotle Pepper Sauce – 1/2 Gallon
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- - Tabasco Spicy Dark Chocolate Wedges
- - 8 Pieces
- - Net Weight 1.75oz / 50g
- - Made in USA
Product Description
Tabasco Brand tin with 8 pieces of Tabasco Spicy Dark Chocolate Wedges.
Tabasco “Spicy Dark Chocolate Wedges”
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Product Description
Milder than original. Splash Tabasco brand Green Pepper Sauce on everything from salads to pizza. Tabasco Green Sauce is a bit milder than original Tabasco Sauce, so now discriminating pepper sauce lovers can enjoy both of these unique flavors on their favorite foods. It’s all about the flavor of jalapeno. Milder than original Tabasco with a tangy favor that won’t blow you away. Made in USA.
Tabasco Green Pepper Sauce, 5-Ounce Bottle
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- Pack of six, 5 fluid ounces each (total of 30 ounces)
- Great for Father’s day barbecuing, picnics, camping and everyday cooking and dining
- Tabasco brand sauces
Product Description
Seven, 5 fl. ounce bottles of Tabasco brand sauces ~ Chipotle Pepper Sauce, Habanero Sauce, Pepper Sauce, Garlic Pepper Sauce, Sweet & Spicy Sauce, Buffalo Style Hot Sauce and Green Pepper Sauce in a decorative chrome caddy. Great for Father’s day barbecuing, picnics, camping and everyday cooking and dining.
Tabasco Chrome Caddy with 7 Family Flavors
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- Not too hot, and not too mild, the result is a smoky, flavorful sauce that’ll make you want to fire up the grill !!
- Great for grilling flank steak, fajitas, hamburgers and vegetables.
Product Description
Tabasco brand Chipotle Pepper Sauce is made from select smoked red jalapeño peppers and has a smooth, rich smoky flavor. It’s a first pepper sauce that you can sprinkle on like a condiment, or really pour on like a steak sauce or marinade!
You can dash it on drop-by-drop, but you can also use a generous amount to marinate chicken, steak, pork and more because it’s not just about adding heat, it’s about adding great smoky flavor. It’s the perfect sauce for marinating and grilling to your heart’s content.
A Flavorful History
Before the time of the Aztecs, ancient Mexican civilizations prized the chipotle pepper for its dark, smoky flavor. Using a centuries-old method, vine-ripened red jalapeño peppers are slow-smoked to perfection over a smoldering fire, and the peppers produce a rich, thick-bodied sauce ideally balanced in heat and flavor.
Tabasco Chipotle Pepper Sauce – 5 oz
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Product Description
Since 1868, TABASCO Pepper Sauce has been made with just three natural ingredients: fully aged red peppers, Avery Island salt and distilled high-grain vinegar. This simple recipe – when brought together and aged with the greatest care and attention – produces the incredibly pungent, fiery pepper sauce that’s beloved the world over.
TABASCO brand Pepper Sauce – Original Red 2oz.
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- Limited Edition Collectible
Product Description
Every year, a portion of the finest peppers grown on Avery Island, Louisiana are hand-selected by members of the McIlhenny family for their superior color, texture and robustness. These special peppers are mashed with a small amount of Avery Island salt, placed in white oak barrels and aged for approximately three years. From time to time, however, some of this pepper mash is left to age for an extended period – some of it for up to eight years. This Family Reserve pepper mash is then blended with premium white wine vinegar, strained and bottled as a small batch of TABASCO® Pepper Sauce that has traditionally been available only to McIlhenny family members and close family friends. Occasionally, a limited edition of this full-bodied sauce is specially packaged and made available to the public. We hope that you enjoy this unique sauce. 5 oz. Bottle.
New! Collectors Item! TABASCO Family Reserve Pepper Sauce
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- hot sauce, wing sauce, tabasco pepper sauce
Product Description
“New” TABASCO® brand Buffalo Style Hot Sauce — Buffalo Style, Perfected….
Once you try new TABASCO® Buffalo Style Hot Sauce, you’ll see that it stands head and horns above the rest. It’s a thick sauce, so it sticks to things better. And it has just the right amount of heat, so it does more than make one-of-a-kind wings. It goes great on any kind of chicken, on sandwiches, burgers and a whole lot more. It’s the TABASCO® of Buffalo Style Sauces. 5 oz. bottle
“NEW” TABASCO brand Buffalo Style Hot Sauce – 5 oz.
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- Made with three natural ingredients such as fully aged red peppers, Avery island salt and distilled high grain vinegar
- Smoother, more mellow, flavor while maintaining that distinctive tabasco flavor
- Contains healthy amount of garlic to provide some added flavor
Product Description
Since 1868, TABASCO Pepper Sauce has been made with just three natural ingredients: fully aged red peppers, Avery Island salt and distilled high-grain vinegar. This simple recipe – when brought together and aged with the greatest care and attention – produces the incredibly pungent fiery pepper sauce that’s beloved the world over.
TABASCO brand Pepper Sauce – Original Red Gallon
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- Use on eggs, soups, chili, roasts, hamburgers, chicken, seafood, gumbo, … You name it, it will taste better with Tabasco.
- These are the perfect size bottles for the dining room table.
- The original creation of the McIlhenny Company in 1886.
- Always the first choice of hot sauces lovers worldwide.
Product Description
TABASCO HOT SAUCE HISTORY
TABASCO brand products are produced by McIlhenny Company, founded in 1868 at Avery Island, Louisiana, and still in operation on that very site today.
The Company’s roots were actually cultivated a few years earlier, shortly after the McIlhenny family returned to the Island from self-imposed exile during the Civil War. According to family tradition, founder Edmund McIlhenny obtained some hot pepper seeds from a traveler who had recently arrived in Louisiana from Central America. McIlhenny planted them on Avery Island, and then experimented with pepper sauces until he hit upon one he liked.
By 1868 Edmund McIlhenny began making pepper sauce, and during the early 1870′s his concoction found its way to New York City, where a major nineteenth-century wholesale grocery firm, E.C. Hazard and Company, helped to introduce the product to the northeastern U.S. and beyond.
Tradition holds that McIlhenny first used discarded cologne bottles topped with sprinkler fitments for distributing his sauce, important since his pepper sauce was concentrated and was best used when sprinkled, not poured on. The ever-inventive McIlhenny washed the used bottles thoroughly, and made up labels himself. Sales grew, and by the late 1870′s he even sold his sauce in England.
Only One TABASCO In 1870, Edmund McIlhenny received letters patent for his unique formula for processing peppers into a fiery red sauce.
That same process is still in use today, and Avery Island remains the headquarters for the worldwide company which is still owned and operated by direct descendants of Edmund McIlhenny.
Tabasco Pepper Sauce Red – 5 oz
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